Monk Fruit Extract

Monk Fruit Extract

Part Used:fruit
Appearance:brown yellow to white fine powder
Main contents:Mogroside
Extraction Type: Solvent Extraction
Test Method:HPLC
Shelf Time:2 years
Sample: Available

What is Monk Fruit Extract?

Monk fruit (Siraitia grosvenorii), a small, green gourd-like fruit native to southern China, has been celebrated for its incredibly sweet taste without the associated calories of sugar. From the fruit, Monk Fruit Extract is derived, available in the form of a fine powder. This article explores the particulars of Monk Fruit Extract, including its part used, appearance, specifications, and the primary active component, Mogroside.

Part Used: Fruit

Monk Fruit Extract is sourced from the fruit of the monk fruit plant. The fruit is a natural source of mogrosides, which are responsible for its intense sweetness. The utilization of the fruit ensures that the extract retains the signature sweet taste.

Appearance: Brown Yellow to White Fine Powder

Monk fruit extract powder typically presents itself as a fine powder, which can vary in color from brown yellow to white. The color diversity is a reflection of the natural pigments and phytochemicals within the fruit. The powdered form enhances its versatility for various applications.

Specifications: 10:1, 20:1, 50%, 98%

Monkfruit extract powder is available in various specifications to suit a range of preferences and intended uses. Common specifications include 10:1 and 20:1, indicating the concentration of the extract compared to the original fruit material. Additionally, Monk Fruit Extract is available in specifications of 50% and 98%, signifying the percentage of the specific compound, Mogroside, in the extract.

Main Contents: Mogroside

Mogroside is the primary active compound found in Monk Fruit Extract. It is responsible for the intense sweetness of monk fruit, making it a natural sugar substitute.



Luo Han Guo Extract

Latin Name

Momordica Grosvenori

Active Ingredient

Mogroside V


25%, 40%, 50%,98%


Light Yellow to White Fine Powder

Shelf Life

2 Years



Particle Size

100% Pass 80 Mesh

Product Keywords

lo han huo,grosvenorii,grosvener siraitia

Monk Fruit Extract Powder Benefits:

Monk fruit (Siraitia grosvenorii) extract, celebrated for its intense natural sweetness without the added calories of sugar, offers a range of potential health benefits. This article delves into the advantages of Monk Fruit Extract, including its potential to promote weight loss, its safety for people with diabetes, its anti-inflammatory properties, potential anticancer effects, and its role in combating infections.

1. May Advance Weight reduction:

One of the exceptional elements of monkfruit extract powder is its sweet taste without the calorie load. Without any calories, starches, or fat, it very well may be a significant expansion to the weight control plans of people looking to shed overabundance pounds. By utilizing Priest Natural product Concentrate as a sugar substitute, those going for the gold can decrease their general calorie consumption while as yet fulfilling their sweet tooth.

2. Alright for Individuals with Diabetes:

Priest Organic product Concentrate is a help for people with diabetes. It doesn't raise glucose levels and has a glycemic record of nothing. This makes it a protected and gainful improving choice for those with diabetes, permitting them to appreciate pleasantness without the gamble of glucose spikes.

3. Anti-Inflammatory Properties:

Mogroside, the primary component in Monk Fruit Extract, is associated with anti-inflammatory properties. Inflammation is a common factor in various chronic diseases, and the anti-inflammatory effects of mogroside may contribute to overall health and well-being.

4. May Have Anticancer Properties:

Emerging research suggests that mogroside powder's active compound, mogroside, may have potential anticancer effects. It is believed to inhibit the growth of cancer cells, making it a subject of interest in cancer prevention and treatment.

5. May Fight Infections:

Monk Fruit Extract's benefits may extend to its potential to combat infections. This natural sweetener has shown promise in research related to its antimicrobial properties, which could assist in the fight against various infections.

The Application

1.As a natural sweetener used in food industry.
2. Applied in healthcare product field, nourish brain, protect liver and improve sleep quality.
3. Applied in comestics to promote skin metabolism and make skin more tender and firm.

Flow Chart

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Packing And Shipping

● We have professional freight forwarders with fast lead times;

● We respond to customer orders promptly;

● We use double polyethylene bags inside, and high-quality standard carton drum outside to provide you with coq10 powder bulk.

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We have professional product certifications and technical invention patents, including Kosher certification, FDA certificate, ISO9001, PAHS Free, HAlAL, NON-GMO, SC.


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