Pueraria mainly contains carbohydrates, plant protein, a variety of vitamins and minerals, in addition to contain flavonoids: daidzein, daidzein, puerarin, pueranol, pueraria vine and isoflavone glycosides.

1.Effect on heart and cerebrovascular: Puerarin is a β -receptor blocker, which has obvious antihypertensive effect. Puerarin can significantly improve the blood flow of peripheral microvascular and cerebrovascular disorders, reduce vascular resistance and increase blood flow.

2.Anticoagulant effect: Gegen decoction has obvious antithrombotic effect and has significant inhibition on platelet aggregation. Puerarin can slow down the metabolism of sugars and amino acids in the inner wall of blood vessels, and reduce the relative collagen fiber, which is beneficial to the prevention and treatment of atherosclerosis, platelet adhesion and thrombosis.

3.Improve cerebral blood circulation: Pueraria flavonoids can increase cerebral blood flow, decrease cerebrovascular resistance, and obviously improve microcirculation disorders caused by local dropping of norepinephrine. Intramuscular injection for hypertensive arteriosclerosis patients can reduce cerebrovascular resistance, shorten the time of blood inflow, and have a mild effect on improving cerebral blood circulation.

4.Antialcoholic effect: pueraria juice beverage can reduce the concentration of blood alcohol and make the blood viscosity caused by ethanol abnormal return to normal, have antialcoholic effect. Pueraria alcohol impregnated by intragastric administration had obvious antipyretic effect on fever caused by typhoid vaccine in rabbits. High dose puerarin and compound can obviously reduce the content of serum cholesterol.

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